A comparison between major chemical markers of the cultivated and wild harvested Siphonochilus aethiopicus, African ginger, from Mpumalanga, South Africa, using Liquid Chromatography-Mass Spectrometry

• मुख्य लेखकों: Tina Chunga (लेखक), Sechaba Bareetseng (लेखक), Jeremiah Senabe (लेखक), Ebrahim Wadiwala (लेखक)
• स्वरूप: पुस्तक
• प्रकाशित: Open Journal of Pain Medicine - Peertechz Publications, 2022-08-17.
• विषय: Review Article
• ऑनलाइन पहुंच: Connect to this object online.

<p>Siphonochillus aethiopicus, known as African ginger, is indigenous to South Africa and has multiple traditional uses in health to treat human diseases. The multiple traditional uses of African ginger have exacerbated the over-harvesting of the plant species from the wild for trade on the tr...