María J Rodríguez-Vaquero, Claudia V Vallejo, & Pedro A Aredes-Fernández. (2020). Antibacterial, antioxidant and antihypertensive properties of polyphenols from argentinean red wines varieties. Open Journal of Pharmacology and Pharmacotherapeutics - Peertechz Publications. https://doi.org/10.17352/ojpp.000010
Chicago Style (17th ed.) CitationMaría J Rodríguez-Vaquero, Claudia V Vallejo, and Pedro A Aredes-Fernández. Antibacterial, Antioxidant and Antihypertensive Properties of Polyphenols from Argentinean Red Wines Varieties. Open Journal of Pharmacology and Pharmacotherapeutics - Peertechz Publications, 2020. https://doi.org/10.17352/ojpp.000010.
MLA (9th ed.) CitationMaría J Rodríguez-Vaquero, et al. Antibacterial, Antioxidant and Antihypertensive Properties of Polyphenols from Argentinean Red Wines Varieties. Open Journal of Pharmacology and Pharmacotherapeutics - Peertechz Publications, 2020. https://doi.org/10.17352/ojpp.000010.