Good Things to Eat, as Suggested by Rufus A Collection of Practical Recipes for Preparing Meats, Game, Fowl, Fish, Puddings, Pastries, Etc.

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Bibliographic Details
Main Author:	Estes, Rufus, 1857-
Format:	Book
Language:	Undetermined
Published:	5/22/06
Subjects:	Cooking, American
Online Access:	https://www.gutenberg.org/ebooks/18435
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Holdings details from 3rd Floor Main Library
Call Number:	A1234.567
Copy 1	Available