The accomplisht cook or, The art & mystery of cookery

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Bibliographic Details
Main Author:	May, Robert, 1588-
Format:	Book
Language:	Undetermined
Published:	9/28/07
Subjects:	Cooking, English > Early works to 1800
Online Access:	https://www.gutenberg.org/ebooks/22790
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Holdings details from 3rd Floor Main Library
Call Number:	A1234.567
Copy 1	Available