Better Meals for Less Money
Saved in:
Main Author: | Greenough, Marietta McPherson, 1870- |
---|---|
Format: | Book |
Language: | Undetermined |
Published: |
11/30/10
|
Subjects: | |
Online Access: | https://www.gutenberg.org/ebooks/34509 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Tested Recipes: Waterless Cooking for Better Meals, Better Health
by: Tested Recipe Institute (New York, N.Y.) -
Money-Saving Main Dishes
by: United States. Agricultural Research Service. Consumer and Food Economics Research Division; United States. Agricultural Research Service. Human Nutrition Research Division -
Woman's Institute Library of Cookery. Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of Meals
by: Woman's Institute of Domestic Arts and Sciences -
Fast-Day Cookery; or, Meals without Meat
by: Johnson, Grace -
Nuts in Family Meals: A Guide for Consumers
by: United States. Agricultural Research Service. Consumer and Food Economics Research Division