Candy-Making at Home Two hundred ways to make candy with home flavors and professional finish

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Bibliographic Details
Main Author:	Wright, Mary M.‏ (Mary Mason), 1870-
Format:	Book
Language:	Undetermined
Published:	8/1/13
Subjects:	Confectionery
Online Access:	https://www.gutenberg.org/ebooks/43370
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Holdings details from 3rd Floor Main Library
Call Number:	A1234.567
Copy 1	Available