Dairying exemplified, or, The business of cheese-making Laid down from approved rules, collected from the most experienced dairy-women, of several counties. Digested under various heads. From a series of observations, during thirty years practice in the cheese trade. The second edition corrected and improved

• Glavni avtor: Twamley, J. (Josiah)
• Format: Knjiga
• Jezik: neznan ali neveljaven jezik
• Izdano: 2/1/23
• Teme: Cheese
• Online dostop: https://www.gutenberg.org/ebooks/69922