Woman's Institute Library of Cookery. Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of Meals

Woman's Institute Library of Cookery. Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of Meals

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Bibliographic Details
Main Author: Woman's Institute of Domestic Arts and Sciences
Format: Book
Language:Undetermined
Published: 2/1/06
Subjects:
Cooking, American
Online Access:https://www.gutenberg.org/ebooks/9939
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