Comparison of the use of omega-3 fatty acids compound from New Zealand green lipped mussel and fish oil in the treatment of canine shoulder and coxofemoral osteoarthritis

Thesis (M.Sc.)--Chulalongkorn University, 2012

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Bibliographic Details
Main Author: Natwadee Mongkhon (Author)
Other Authors: Kumpanart Soontornvipart (Contributor), Chulalongkorn University. Faculty of Veterinary Science (Contributor)
Format: Book
Published: Chulalongkorn University, 2013-07-24T03:00:30Z.
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Online Access:http://cuir.car.chula.ac.th/handle/123456789/33348
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http://cuir.car.chula.ac.th/handle/123456789/33348

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