Mohamed, N. S. B., Jirarat Anuntagool, & Chulalongkorn University. Faculty of Science. (2015). Product development of pasteurized ready-to-cook marinated white shrimp Litopenaeus vannamei in green curry paste. Chulalongkorn University.
Chicago Style (17. basım) AtıfMohamed, Nor Salasiah Binti, Jirarat Anuntagool, ve Chulalongkorn University. Faculty of Science. Product Development of Pasteurized Ready-to-cook Marinated White Shrimp Litopenaeus Vannamei in Green Curry Paste. Chulalongkorn University, 2015.
MLA (9th ed.) AtıfMohamed, Nor Salasiah Binti, et al. Product Development of Pasteurized Ready-to-cook Marinated White Shrimp Litopenaeus Vannamei in Green Curry Paste. Chulalongkorn University, 2015.
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