Enhancement of l-phenylalanine production by aminoacylase-chitosan complex / Pat M. Lee and Kong-Hung Lee

Aminoacylase (E.C.3.5.1.14) catalyses the enantioselective hydrolysis of N-acetyl-L-amino acids. It is immobilized by forming an insoluble complex with chitosan to produce Lphenylalanine from a racemic mixture of N-acetyl-DL-phenylalanine. The aminoacylasechitosan complex enhanced the yield of produ...

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Principais autores: Lee, Pat M. (Autor), Lee, Kong-Hung (Autor)
Formato: Livro
Publicado em: Faculty of Applied Sciences, 2004.
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Resumo:Aminoacylase (E.C.3.5.1.14) catalyses the enantioselective hydrolysis of N-acetyl-L-amino acids. It is immobilized by forming an insoluble complex with chitosan to produce Lphenylalanine from a racemic mixture of N-acetyl-DL-phenylalanine. The aminoacylasechitosan complex enhanced the yield of production of L-phenylalanine by about 400% at neutral pH, at 65 °c and at alkaline pH (7.5-8.5) at 37°c .
Descrição do item:https://ir.uitm.edu.my/id/eprint/11811/1/AJ_PAT%20M.%20LEE%20SL%2004.pdf