Effect of sugar beet pectin on oil uptake in fried banana and its acceptability / Siti Suhara Ramli and Aini `Izzati Mohd Rosdi

• Main Authors: Ramli, Siti Suhara (Author), Mohd Rosdi, Aini `Izzati (Author)
• Formato: Livro
• Publicado em: Universiti Teknologi MARA Cawangan Pulau Pinang, 2019-06.
• Assuntos: Article; PeerReviewed
• Acesso em linha: Link Metadata

Fried banana is one of the popular local snacks in Malaysia. However, tremendous interest in healthy food has risen among consumers and producers resulting in a rising demand for low-fat foods. Thus, oil uptake needs to be considered during frying since it also affects the flavour, odour and general...