Effect of sugar beet pectin on oil uptake in fried banana and its acceptability / Siti Suhara Ramli and Aini `Izzati Mohd Rosdi
Fried banana is one of the popular local snacks in Malaysia. However, tremendous interest in healthy food has risen among consumers and producers resulting in a rising demand for low-fat foods. Thus, oil uptake needs to be considered during frying since it also affects the flavour, odour and general...
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Main Authors: | Ramli, Siti Suhara (Author), Mohd Rosdi, Aini `Izzati (Author) |
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Format: | Book |
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Universiti Teknologi MARA Cawangan Pulau Pinang,
2019-06.
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Online Access: | Link Metadata |
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