Thermal properties characteristics of MWCNT-OH based Nanofluids in mixture of Ethylene Glycol and Deionized water / Amirah Abdullah...[et al.]

• Hoofdauteurs: Abdullah*,, Amirah (Auteur), Mohamad,, Imran Syakir (Auteur), Masripan,, Nor Azmmi (Auteur), Zainal Abidin, Syazwani (Auteur), Bani Hashim, Ahmad Yusairi (Auteur)
• Formaat: Boek
• Gepubliceerd in: Faculty of Mechanical Engineering Universiti Teknologi MARA (UiTM), 2018.
• Onderwerpen: Article; PeerReviewed
• Online toegang: Link Metadata

Conventional fluids have lower thermal properties. Moreover, the low freezing and high boiling point of water are another issues have made limitation occurred. Therefore, inclusion of MWCNT-OH nanoparticles in mixture of ethylene glycol and deionized water is an alternative way to solve these proble...