Quality retention of microwave dried pineapple peels and core / Nurul Asyikin Md Zaki and Siti Fabilah Ismail
Pineapple wastes such as peels and core contain many nutritional values and can be utilised for many purposes. Thus, this work aims to study the drying characteristics and quality of pineapple peels and core in microwave drying. The pineapple peels and core were dried under different microwave power...
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Natura: | Libro |
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Universiti Teknologi MARA Shah Alam,
2018.
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Accesso online: | Link Metadata |
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Link Metadata3rd Floor Main Library
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A1234.567 |
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Copia 1 | Disponibile |