Adoption of internet of things along halal food- based SMEs supply chain in Malaysia / Hazwani Ahmad Tarmizi ... [et al.]

• 主要な著者: Ahmad Tarmizi, Hazwani (著者), Kamarulzaman, Nitty Hirawaty (著者), Abd Rahman, Azmawani (著者), Atan, Rodziah (著者)
• フォーマット: 図書
• 出版事項: Academy of Contemporary Islamic Studies (ACIS), Universiti Teknologi MARA (UiTM), 2019.
• 主題: Article; PeerReviewed
• オンライン･アクセス: Link Metadata

In the food industry particularly, the supply chain involves multilevel players from suppliers to end consumers. In uplifting food supply chain safety value, the halal concept has been introduced to the food industry in addition to other existing safety certificates such as Good Agricultural Practic...