Proximate and physicochemical analysis of pink guava juice fortified with vitamin e / Mohamad Shahrimi Hashim and Faikah Awang @ Ismail

This study is focused on determination of proximate and physicochemical properties of pink guava juice (PGJ) fortified with vitamin E. Coffee, tea, or carbonated soft drinks are popular however the customer nowadays is more health conscious and start reducing caffeine-containing beverages from daily...

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Main Authors: Hashim, Mohamad Shahrimi (Author), Awang @ Ismail, Faikah (Author)
Formato: Livro
Publicado em: Universiti Teknologi MARA, Negeri Sembilan, 2021.
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