Development of nutritious frozen dessert from fruit-fruit formulation: analysis of sensory and market survey/ Fatin Nadzirah Zakaria ... [et al.]

• Egile Nagusiak: Zakaria, Fatin Nadzirah (Egilea), Abdul Malik, Anis Sofea (Egilea), Hashim, Nina Keterina (Egilea), Dasiman, Razif (Egilea)
• Formatua: Liburua
• Argitaratua: Faculty of Health Sciences, Universiti Teknologi MARA, 2019-09.
• Gaiak: Article; PeerReviewed
• Sarrera elektronikoa: Link Metadata

Nowadays, demands for the nutritious food keep increasing. Consumers need products that can provide good nutrients, low calories, high fiber and giving satisfaction feeling and well-being. Frozen dessert products have been consumed a long time ago. However, it does not yet been considered as a nutri...