Malaysian secondary boarding school menu planning system / Suliadi F. Sufahani and Anuar M. Yusof

Boarding school students need to eat well balanced nutritious food which include proper calorie, vitality, and supplements for legitimate development, keeping in mind the end goal is to repair and support the body tissues and averting undesired ailments and disease. Serving healthier menu is a notew...

Volledige beschrijving

Bewaard in:
Bibliografische gegevens
Hoofdauteurs: Sufahani, Suliadi Firdaus (Auteur), Mohd Yusof, Anuar (Auteur)
Formaat: Boek
Gepubliceerd in: 2021.
Onderwerpen:
Online toegang:Link Metadata
Tags: Voeg label toe
Geen labels, Wees de eerste die dit record labelt!

Internet

Link Metadata

3rd Floor Main Library

Exemplaargegevens van 3rd Floor Main Library
Plaatsingsnummer: A1234.567
Kopie 1 Beschikbaar