Kamarudin, A. S., Asli, N. A., & Hajar, N. (2021). Edible Nanocoating: The effect of different concentrations of metal nanoparticles incorporated with polysaccharide-based material on antimicrobial and antifungal activity / Ainnur Syamira Kamarudin, Noor Asnida Asli and Nadya Hajar.
Chicago Style (17th ed.) CitationKamarudin, Ainnur Syamira, Noor Asnida Asli, and Nadya Hajar. Edible Nanocoating: The Effect of Different Concentrations of Metal Nanoparticles Incorporated with Polysaccharide-based Material on Antimicrobial and Antifungal Activity / Ainnur Syamira Kamarudin, Noor Asnida Asli and Nadya Hajar. 2021.
MLA (9th ed.) CitationKamarudin, Ainnur Syamira, et al. Edible Nanocoating: The Effect of Different Concentrations of Metal Nanoparticles Incorporated with Polysaccharide-based Material on Antimicrobial and Antifungal Activity / Ainnur Syamira Kamarudin, Noor Asnida Asli and Nadya Hajar. 2021.