Screening of lactic acid fermentation by rhizopus oryzae on banana peel using two-level factorial analysis / Nurul Syafiqah Mohd Yaminudin ...[et al.]

• Autori principali: Mohd Yaminudin, Nurul Syafiqah (Autore), Kamaludin, Atikah (Autore), Kamaruddin, Sharir Aizat (Autore), Aziman, Siti Nurbalqis (Autore), Mohd Zain, Nor Azimah (Autore), Ahmad Nasir, Nor Atikah Husna (Autore)
• Natura: Libro
• Pubblicazione: Universiti Teknologi MARA, 2022-01.
• Soggetti: Article; PeerReviewed
• Accesso online: Link Metadata

For ages, pure sugars or edible crops have produced lactic acid. However, a major concern on lactic acid production lies in the cost of the raw materials used. Thus, an alternative to overcome this situation is urgently needed. Characterization of banana peels shows that it contains promising sugar...