Online food ordering & delivery service: a study of satisfaction among students residing in UiTM Pulau Pinang during Movement Control Order (MCO) / Fairuz Ahmad Faizar, Najua Mohd Ali and Siti Anis Adilah Tarmazi

• Asıl Yazarlar: Faizar, Fairuz Ahmad (Yazar), Mohd Ali, Najua (Yazar), Tarmazi, Siti Anis Adilah (Yazar)
• Materyal Türü: Kitap
• Baskı/Yayın Bilgisi: Faculty of Hotel & Tourism Management, Universiti Teknologi MARA, 2021-12.
• Konular: Article; PeerReviewed
• Online Erişim: Link Metadata

Because of the ease, cost and variety of cuisines offered; the distribution of food service through online food industry has evolved at an unprecedented rate all over the world (Dsouza & Sharma, 2020). In this pandemic, Movement Control Order (MCO) has been provided by the government for citizen...