What makes customer satisfied? investigating the role of restaurant attributes at Malay food restaurants/ Muhammad 'Arif Aizat Bashir ... [et al.]

• Autori principali: Bashir, Muhammad 'Arif Aizat (Autore), Abd Majid, Hairul Nizwan (Autore), Norkhalid, Nurul Adibah (Autore), Mohd Zahari, Mohd Salehuddin (Autore), Ismail, Hazmal (Autore)
• Natura: Libro
• Pubblicazione: Faculty of Hotel & Tourism Management, Universiti Teknologi MARA, 2022-05.
• Soggetti: Article; PeerReviewed
• Accesso online: Link Metadata

Undoubtedly, promoting business retention through customer satisfaction is crucial, especially in the highly demanding restaurant sectors. Therefore, restaurateurs must address the significant factors that may increase customer satisfaction to assure the success of a restaurant, including Malay food...