Aktivitas Antioksidan Dan Total Fenol Seduhan Teh Herbal Daun Pacar Air (Impatiens balsamina L.) Dengan Variasi Metode Pengeringan Dan Konsentrasi

• मुख्य लेखकों: Indarwati, Dewi (लेखक), , Dr. Nanik Suhartatik, S.TP., M.P (लेखक)
• स्वरूप: पुस्तक
• प्रकाशित: 2015.
• विषय: Thesis; NonPeerReviewed
• ऑनलाइन पहुंच: Connect to this object online

Tea is a drink that is very familiar in everyday life. The material produced can from pacar air leaves, pacar ai r leaves containing flavonoids, steroid, saponins, quinone, coumarin and antibacterial. The purpose of this study was to know antioxidant activity and total phenol steeping herbal tea lea...