Hubungan Pengetahuan dan Sikap Anak Terhadap Perilaku Pemilihan Makanan Jajanan yang Sehat Di SD Muhammadiyah 16 Karangasem Surakarta

• Autori principali: Aisyah, Ulfah Nur (Autore), , Dr. Mutalazimah, SKM, M.Kes (Autore), , Dwi Sarbini, S.ST., M.Kes (Autore)
• Natura: Libro
• Pubblicazione: 2015.
• Soggetti: Thesis; NonPeerReviewed
• Accesso online: Connect to this object online

Background : Knowledge of food and health are very important to learn because knowledge about food and health are internal factors which affect the consumption of snack foods. A positive attitude towards child health may not have a direct impact on children's behavior to be positive, but a nega...