Pengaruh Substitusi Tepung Jamur Tiram Terhadap Tingkat Kekerasan dan Daya Terima Tepung Biskuit Ubi Jalar Ungu
Vitamin A Deficiency (VAD) is a major nutritional problem in Indonesia. It is cause by inadequate intake of vitamin A and low protein status. Purple sweet potato flour has high content of beta-carotene and could be processed into biscuits product. Oyster mushroom flour could be used as is substituen...
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Main Author: | Putri, Afika Iknar Wijaya (Author) |
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Format: | Book |
Published: |
2016.
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Online Access: | Connect to this object online |
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