Perbedaan Jumlah Keberadaan Bakteri Escherichia Coli Pada Es Batu Yang Berbahan Baku Air Pdam Dan Non Pdam Pada Penjual Minuman Disekitar Stadion Manahan Surakarta

Background: Water is the main ingredient of ice cube thus it has to fulfill the standard. Water sources that is mostly used by community are PDAM water, pond water, well water and raining water. The indicator of water hygiene is the absence of Escherichia coli Aim: To know the water quality and the...

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Auteur principal: Fajriaty, Nabila Rasyida (Auteur)
Format: Livre
Publié: 2016.
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