Hubungan Tingkat Pendidikan, Pengetahuan Diet dan Masa Kerja Tenaga Distribusi Makanan Dengan Ketepatan Pemberian Diet Pasien Di RSUD RAA Soewondo Pati
Introduction In Hospital the safety and satisfaction of the patients become the main priority in providing the health services. One of services in the hospital is food service of provide a right diet in order to help healing the process of a disease. The precision of diet for the patients is influen...
Saved in:
Main Authors: | , , |
---|---|
Format: | Book |
Published: |
2016.
|
Subjects: | |
Online Access: | Connect to this object online |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Internet
Connect to this object online3rd Floor Main Library
Call Number: |
A1234.567 |
---|---|
Copy 1 | Available |