PENGARUH SUBSTITUSI TEPUNG PISANG KEPOK PUTIH PADA EGGROLL TERHADAP KADAR VITAMIN C DAN DAYA TERIMA
Introduction: Kepok putih banana is a seasonal fruit which has a relatively short shelf life so it is necessary to extend the shelf life. kepok putih banana contains vitamin c that is 20,4 mg, however the utilization of kepok putih banana still limited. To increase the content of vitamin c in egg ro...
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| Autores principales: | , , |
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| Formato: | Libro |
| Publicado: |
2016.
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| Materias: | |
| Acceso en línea: | Connect to this object online |
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Connect to this object online3rd Floor Main Library
| Número de Clasificación: |
A1234.567 |
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| Copia 1 | Disponible |