Pelaksanaan Perjanjian Penggunaan Tempat Usaha Culinary (Studi Di Food Court "Cetera" Bandara Soekarno Hatta Tangerang Dengan Tenants)
The rapid economic development today raises many business sectors that stand with various field, especially in sector of business. Once of business that's easy to find is the culinary business (food). The development of the culinary business now not only on areas such as food stand or roadside....
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Main Authors: | Wahyani, Dyah Arum Kusumo (Author), , Septarina Budiwati, S.H. M.H (Author) |
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Format: | Book |
Published: |
2016.
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Online Access: | Connect to this object online |
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