Analisis Pengaruh Asupan Makanan Bergizi Terhadap Konsumsi Energi Dan Produktivitas Tenaga Kerja

• मुख्य लेखकों: Sumaningsih, Rosita Ratih (लेखक), , Ir. Muchlison Anis, MT (लेखक)
• स्वरूप: पुस्तक
• प्रकाशित: 2016.
• विषय: Thesis; NonPeerReviewed
• ऑनलाइन पहुंच: Connect to this object online

Tofus were one of nutritional food, cheap and have many consumers. Factory know Al Azhar Caring Ummah (APU) is one factory producing tofu in bulk. In one day factory will produce 500-600 kg of soybeans into tofu. The high request of tofu demands corporation to fulfill these request. Factory know Al...