Hubungan Antara kualitas Pelayanan Dengan Tingkat Kepuasan Konsumen Di Rumah Makan Awan Bengi Kartasura

• প্রধান লেখক: Dwi Cita, Putri (লেখক), , Rusdin Rauf, STP., M.P (লেখক), , Endang Nur W,SST.,M.Si Med (লেখক)
• বিন্যাস: গ্রন্থ
• প্রকাশিত: 2016-11-05.
• বিষয়গুলি: Thesis; NonPeerReviewed
• অনলাইন ব্যবহার করুন: Connect to this object online

Introduction: The restaurant is a place of business that serves the guests who come to the scope of its activities to provide food and drinks were of a commercial nature. The rapid development of the restaurant business, the increasing competition in the field.One effort in maintaining consumer kual...