Analisis Kepuasan Konsumen Pada Resto Kemuning Di Kemuning Kecamatan Ngargoyoso Kabupaten Karanganyar
The aim of This study is to examine the effect of service quality, product quality, emotion, price, and facilities to consumer satisfaction in Resto Kemuning. This research is quantitative. This research was conducted on costumers Resto Ngargoyoso kemuning in Kemuning subdistrict, Karanganyar. This...
Kaydedildi:
| Asıl Yazarlar: | , |
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| Materyal Türü: | Kitap |
| Baskı/Yayın Bilgisi: |
2016.
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| Konular: | |
| Online Erişim: | Connect to this object online |
| Etiketler: |
Etiketle
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Internet
Connect to this object online3rd Floor Main Library
| Yer Numarası: |
A1234.567 |
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| Kopya Bilgisi 1 | Kütüphanede |