Kualitas dan Daya Simpan Ikan Kakap Merah dengan Daun Beluntas (Pluchea indica L.) sebagai Pengawet Alami

• Asıl Yazarlar: Andriyana, Adi Dhian Putri Dwi (Yazar), , Dra. Titik Suryani, M.Sc (Yazar)
• Materyal Türü: Kitap
• Baskı/Yayın Bilgisi: 2017.
• Konular: Thesis; NonPeerReviewed
• Online Erişim: Connect to this object online

Red Snapper is one type of sea water fish that has economic value is high enough and much in demand because the meat is tasty and the protein content is high enough. Nutritional content of red snapper per 100 gram of water 77 g, calories 92 g, 29 g protein, 0.7 g fat, calcium 20 mg, phosphorus 200 m...