PENGARUH PROMOSI DAN HARGA MENUTERHADAP PENDAPATAN PADA OKOH JAPANESE RESTAURANTDI HOTEL HORISON BANDUNG

This observation's purpose is to find out the influences of promotion cost and price menu to income at Okoh Japanese restaurant on horison hotel Bandung. As independent variable indicator (X1) observer use 20 three-month periodic promotion cost report and (X2) is price menu, the average of pric...

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Main Author: Adrian Novandra, - (Author)
Format: Book
Published: 2009-12-22.
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3rd Floor Main Library

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Call Number: A1234.567
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