PENGARUH KUALITAS PRODUK DAN KUALITAS PELAYANAN TERHADAP LOYALITAS KONSUMEN DI RESTORAN OBONK STEAK AND RIBS : Survei Pada Restoran Obonk Steak And Ribs Cabang Dipatiukur Bandung
This study aims to determine: the influence of product quality to customer loyalty restaurant steak and ribs obonk Dipatiukur bandung branch and the influence of service quality on customer loyalty restaurant steak and ribs Obonk Dipatiukur branch of Bandung. The independent variable in this study i...
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| Format: | Book |
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2009-09-22.
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| Online Access: | Link Metadata |
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Internet
Link Metadata3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |