PENGEMBANGAN KONTEN IPA ADAPTIF UNTUK MENUNJANG KOMPETENSI KEAHLIAN PESERTA DIDIK SMK

Science in vocational school (SMK, includes Culinary SMK) is a compulsory subject with the aim to develop an understanding science and the ability to support vocational competence. In fact, nowadays learning science is being a burden for students in SMK, because they feel it doesn't support the...

Full description

Saved in:
Bibliographic Details
Main Author: Cahyanto, Tri (Author)
Format: Book
Published: 2014-07-22.
Subjects:
Online Access:Link Metadata
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

Link Metadata

3rd Floor Main Library

Holdings details from 3rd Floor Main Library
Call Number: A1234.567
Copy 1 Available