MANFAAT KOMPETENSI "MELAKUKAN KOMUNIKASI DALAM PELAYANAN JASA" PADA PRAKTIKUM "MENYEDIAKAN LAYANAN MAKANAN DAN MINUMAN DI RESTORAN
Communication is a primary activity in every human activity which the practice prefers to the rules of politeness and ethics. Communication included in the curriculum SMK Negeri 2 Baleendah and named "Communication in the Services " subject that given to 10th grade culinary students on Sem...
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| Format: | Book |
| Published: |
2014-01-22.
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| Online Access: | Link Metadata |
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Internet
Link Metadata3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |