MANFAAT KOMPETENSI "MELAKUKAN KOMUNIKASI DALAM PELAYANAN JASA" PADA PRAKTIKUM "MENYEDIAKAN LAYANAN MAKANAN DAN MINUMAN DI RESTORAN

Communication is a primary activity in every human activity which the practice prefers to the rules of politeness and ethics. Communication included in the curriculum SMK Negeri 2 Baleendah and named "Communication in the Services " subject that given to 10th grade culinary students on Sem...

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Bibliographic Details
Main Author: Ryanditra, Cynthia Dewi (Author)
Format: Book
Published: 2014-01-22.
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