ANALISIS KEPUASAN PENGGUNA LULUSAN TERHADAP LULUSAN PRODI MANAJEMEN INDUSTRI KATERING
The Catering Industry Management Study Program continues to be able to improve primary education because the results of primary education can produce quality and well-absorbed graduates in the world of work. Because when graduates are well absorbed by the market then college will get a positive asse...
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| Main Author: | |
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| Format: | Book |
| Published: |
2021-08-27.
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| Subjects: | |
| Online Access: | Link Metadata |
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Internet
Link Metadata3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |