ANALISIS KANDUNGAN GIZI, TOTAL POLIFENOL DAN SERAT PANGAN SNACK BAR BIJI HANJELI DENGAN PENAMBAHAN BUBUK KOKOA

The prevalence of cardiovascular disease due to hyperlipidemia globally increases every year. This can be handled by consuming a diet high in polyphenols and dietary fiber. The purpose of this study was to determine the effect of adding cocoa powder on nutritional content, total polyphenols, dietary...

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Auteur principal: Muhammad Rizki Purnama, (Auteur)
Format: Livre
Publié: 2021-02-11.
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