PENGARUH PENAMBAHAN SIROP UMBI YAKON (Smallanthus sonchifolius) TERHADAP KANDUNGAN GIZI DAN KADAR VITAMIN B7 PANGAN FUNGSIONAL DADIH SUSU SAPI
The prevalence of Type 2 Diabetes Mellitus (T2DM) due to consumption of unhealthy foods continues to increase. The increased diuretic due to the osmotic effect of blood sugar in people with T2DM could cause vitamin deficiency, one of wich is vitamin B7 (biotin). In the case of controlling that event...
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| Format: | Book |
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2022-07-06.
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| Online Access: | Link Metadata |
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Internet
Link Metadata3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |