HUBUNGAN EMOTIONAL EATING, FREKUENSI KONSUMSI MAKANAN & MINUMAN MANIS TERHADAP STATUS GIZI PADA MAHASISWA/I SEMESTER AKHIR FIKES UPNVJ
Final year students in carrying out their obligations face many adjustments that occur. This condition results in the emergence of stress that triggers changes in eating behavior and appetite with a tendency to consume sweet foods and drinks. Where the intake of food that enters the body will affect...
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| Format: | Book |
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2022-07-23.
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Internet
Link Metadata3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |