ANALISIS KINERJA KEUANGAN PADA PERUSAHAAN PERHOTELAN SEBELUM DAN SAAT PANDEMI COVID-19
This study's purpose to analyze the differences in the financial performance of Hospitality Companies before and during Covid-19 pandemic. This study uses four variables which consists of liquidity (CR), solvency (DER), profitability (ROE), and activity (TATO). The population in this study are...
Saved in:
Main Author: | |
---|---|
Format: | Book |
Published: |
2022-12-19.
|
Subjects: | |
Online Access: | Link Metadata |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Internet
Link Metadata3rd Floor Main Library
Call Number: |
A1234.567 |
---|---|
Copy 1 | Available |