PERBEDAAN ASUPAN ZAT GIZI MIKRO, KEJADIAN GIZI LEBIH DAN TEKANAN DARAH PADA SANTRIWATI BOARDING SCHOOL YANG MEMILIKI AHLI GIZI DAN TANPA AHLI GIZI
The role of nutritionist on food service in boarding school institutions is rarely applied by the boarding schools, however the role of nutritionist is crucial for students in order to meet their nutritional needs by supervising their nutritional values and intakes. The goal is to analyzed the diffe...
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| Format: | Book |
| Published: |
2023-07-04.
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| Online Access: | Link Metadata |
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Internet
Link Metadata3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |