HUBUNGAN PENGGUNAAN APLIKASI PESAN-ANTAR MAKANAN, ASUPAN LEMAK, DAN AKTIVITAS FISIK DENGAN STATUS GIZI LEBIH PADA SISWA SMAN 63 JAKARTA
Background: Based on Riskesdas data in 2018, there are 13,5% of adolescents aged 16-18 years are overweight and obese. Dietary changes along with the times are a factor causing changes in nutritional status. Objective: To find the relationship between the usage of food delivery applications, fat int...
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| Formaat: | Boek |
| Gepubliceerd in: |
2023-09.
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| Plaatsingsnummer: |
A1234.567 |
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| Kopie 1 | Beschikbaar |