Exploring the dynamics of a free fruit at work intervention by Amelia A. Lake, Sarah A. Smith, Charlotte E. Bryant, Sevil Alinia, Kirsten Brandt, Chris J. Seal, Inge Tetens

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Designing equitable workplace dietary interventions: perceptions of intervention deliverers by Sarah A. Smith, Shelina Visram, Claire O'Malley, Carolyn Summerbell, Vera Araujo-Soares, Frances Hillier-Brown, Amelia A. Lake

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The challenges of interventions to promote healthier food in independent takeaways in England: qualitative study of intervention deliverers' views by Louis Goffe, Linda Penn, Jean Adams, Vera Araujo-Soares, Carolyn D. Summerbell, Charles Abraham, Martin White, Ashley Adamson, Amelia A. Lake

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A description of interventions promoting healthier ready-to-eat meals (to eat in, to take away, or to be delivered) sold by specific food outlets in England: a systematic mapping a... by Frances C. Hillier-Brown, Carolyn D. Summerbell, Helen J. Moore, Wendy L. Wrieden, Jean Adams, Charles Abraham, Ashley Adamson, Vera Araújo-Soares, Martin White, Amelia A. Lake

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Media representations of opposition to the 'junk food advertising ban' on the Transport for London (TfL) network: A thematic content analysis of UK news and trade press by Claire Thompson, Christelle Clary, Vanessa Er, Jean Adams, Emma Boyland, Thomas Burgoine, Laura Cornelsen, Frank de Vocht, Matt Egan, Amelia A. Lake, Karen Lock, Oliver Mytton, Mark Petticrew, Martin White, Amy Yau, Steven Cummins

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