Search Results - Ana Maria de Souza Pinto

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    Quality assessment of children's menus served in commercial restaurants in view of the new food classification in the Food Guide for the Brazilian Population by Naiara Almeida Silva, Mary Clara da Costa Monteiro, Ana Maria de Souza Pinto

    Published 2021
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  2. 2
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    NUTRITIONAL QUALITY OF MENUS PLANNED FOR UNIVERSITY RESTAURANTS IN BRAZILIAN FEDERAL UNIVERSITIES by Joyce Larissa da Silva Benvindo, Ana Maria de Souza Pinto, Daniel Henrique Bandoni

    Published 2017
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