In vivo bronchodilator evaluation of the ethanolic extract of the stems of Jatropha macrantha Müll.Arg. by Haydee Chávez, Freddy Palomino, Jackeline Angelino, Ernesto Torres, María R. Bendezú, Jorge A. García, Berta Loja, Ana M. Muñoz, Angel T. Alvarado

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Frequency of CYP1A1*2A polymorphisms and deletion of the GSMT1 gene in a Peruvian mestizo population by Angel Tito Alvarado, Ana María Muñoz, María Saravia Bartra, Milton Valderrama-Wong, Daniela González, Luis Abel Quiñones, Nelson Varela, María Rocío Bendezú, Jorge Antonio García, Berta Loja-Herrera

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In vitro antioxidant properties and antimicrobial activity of the ethanolic extract of Senecio nutans Sch. Beep. (Asteraceae) by Felipe Surco-Laos, Jorge A. Garcia, María R. Bendezú, Doris Laos-Anchante, Juan F. Panay-Centeno, Manuel Valle-Campos, Juan J. Palomino-Jhong, Paulina Eliades Yarasca-Carlos, Berta Loja, Angel T. Alvarado

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Serum concentrations of valproic acid in people with epilepsy: Clinical implication by Angel T. Alvarado, Juan Cotuá, Maryori Delgado, Alexis Morales, Ana María Muñoz, César Li Amenero, María R. Bendezú, Jorge A. García, Doris Laos-Anchante, Felipe Surco-Laos, Berta Loja, Mario Bolarte-Arteaga, Mario Pineda-Pérez

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Phenytoin concentration in people with epilepsy: a comparative study in serum and saliva by Angel Alvarado, Gregoriana García, Alexis Morales, Gustavo Paredes, Miriam Mora, Ana María Muñoz, Ricardo Pariona, María R. Bendezú, Haydee Chávez, Jorge A. García, Doris Laos-Anchante, Berta Loja-Herrera, Mario Bolarte-Arteaga, Mario Pineda

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Biophenolic compounds and metal ions associated with the antioxidant and antibacterial activity of the ethanolic extract of Heliotropium arborescens L. leaves from the Andean regio... by Angel T. Alvarado, Haydee Chávez, Jorge A. García, María R. Bendezú, Felipe Surco-Laos, Aura Molina-Cabrera, Doris Laos-Anchante, Nelly Vega-Ramos, Juan J. Palomino-Jhong, Paulina Eliades Yarasca-Carlos, Berta Loja-Herrera, Mario Pineda-Pérez, Mario Bolarte-Arteaga

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Characterization of polyunsaturated fatty acids and antioxidant activity of Vitis vinifera L. (grape) seeds from the Ica Valley, Peru by Felipe Surco-Laos, Jorge A. Garcia, María R. Bendezú, Angel T. Alvarado, Doris Laos-Anchante, Manuel Valle-Campos, Juan F. Panay-Centeno, Juan J. Palomino-Jhong, Paulina Eliades Yarasca-Carlos, Ana María Muñoz, Mario Bolarte-Arteaga, Mario Pineda, Berta Loja

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Abamectin and emamectin in grapes of Vitis vinifera L. from a district of the Valley of Ica-Peru by Angel T. Alvarado, Mario Pineda-Pére, Gaby Moreno-Muñoz, Jaime Pérez-Montañez, Luis Sullón-Dextre, Ana María Muñoz, Mario Bolarte-Arteaga, Nesquen Tasayco-Yataco, Berta Loja-Herrera, María R. Bendezú, Jorge A. García, Felipe Surco-Laos, Doris Laos-Anchante, Haydee Chávez, Carmela Ferreyra-Paredes

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In vitro antioxidant and in vivo hypoglycemic activity of biophenols and polyunsaturated fatty acids from Vitis vinifera L. muscat and quebranta seeds from the Valley of Ica-Peru by Angel T. Alvarado, Ana María Muñoz, Nesquen Tasayco-Yataco, Fabricio Gamarra-Castillo, Roberto O. Ybañez-Julca, María R. Bendezú, Haydee Chávez, Jorge A. García, Felipe Surco-Laos, Elizabeth J. Melgar-Merino, Pompeyo A. Cuba-Garcia, Patricia Castillo-Romero, Nelly Vega-Ramos, Berta Loja-Herrera, Mario Pineda-Pérez, Mario Bolarte-Arteaga

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