Search Results - Giovanna Suzzi

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  1. 1

    Biogenic amines in fermented foods by Sandra Torriani

    Published 2015
    Other Authors: “…Giovanna Suzzi…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  2. 2

    Biological Hazards in Food by Rosanna Tofalo

    Published 2017
    Other Authors: “…Giovanna Suzzi…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter